Blackcurrants with the crunch of millet in a wholewheat loaf spiced with a hint of nutmeg and cinnamon
IMPORTANT: We bake the blackcurrent millet bread every Tuesday and Friday. Please place your orders so that your pickup day matches one of these.
Blackcurrants with the crunch of millet in a wholewheat loaf spiced with a hint of nutmeg and cinnamon
IMPORTANT: We bake the blackcurrent millet bread every Tuesday and Friday. Please place your orders so that your pickup day matches one of these.